Monday, September 30, 2013

Retro Recipe Redux: Beef(less) Stew

I know that many of you are experiencing chilly Autumn temperatures already, and I am green with envy!  It's still warm and humid here, don't expect a significant drop in temperatures anytime soon.  But that doesn't mean I can't turn down the a/c and pretend it's cool outside, right?

I have shared this beef(less) stew recipe with you already, but it's so good, it deserves another posting.   Since I don't have a Dutch oven, I used my "spaghetti pot" for simmering, but I think it would be awesome in aslowcooker as well. Just be sure to follow the first steps, cooking the Gardein & onion separately because that keeps the "meat" from getting mushy.  Also, I had some unusually big baby carrots so I cut them into chunks instead of leaving whole, I liked it better that way because then the vegetables were uniform in size and cooked evenly. 

Beef(less) Stew photo 20130930_165242_zpsa54d4c84.jpg

Again, you can find the original recipe over at Meet the Shannons.  So many goodies over there, I could spend days browsing!



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